Tag Archives: Parkland College

Art Rocks! at College For Kids

College for Kids has invited super-cool instructors to work with your kids this summer, like “Art Rocks!” instructor Kamila Glowacki. Kamila is pursuing her MA in Art Education at the University of Illinois at Urbana-Champaign, where she earned her BFA in Art Education and Painting in 2013. Her drawings, paintings, prints, and sculptures have been featured at the Polish Museum of America in Chicago and local venues such as the Indi Go Artist Co-Op, the Art Theater, Common Ground Food Co-Op, and the Women’s Resource Center. And she loves getting kids excited about art! Kamila describes a bit about her work and the class below.

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Above: Jay Ryan poster for Polyvinyl Records’ 4-track single series. Featured image: Poster by Jay Ryan.

Over these next few days, I will be preparing screenprinted T-shirts, enamel pins, and other merchandise for an upcoming tour of the East Coast that my band is about to embark on. As an artist and musician, it has always been a fun challenge for me to design something that represents my music and put it on a shirt or CD. It’s an exciting feeling to see someone wearing something I drew!

Through this creative process, I have learned many practical skills that can be applied to artmaking as well as design. I’m excited to explore these skills with students who will soon take the “Art Rocks!” class at Parkland’s College for Kids summer enrichment camp.

In this class, we’ll design and screenprint T-shirts, create buttons, and zines, and design large-scale posters as part of the “Art Rocks!” class. As students participate, they will develop their own art skills as well as the freedom to create objects that can be duplicated and shared. Whatever T-shirt, storybook, or poster they might imagine will become an attainable item they are capable of creating themselves.

While many K-12 students have a chance to paint, draw, and sculpt, the opportunity to learn about specific artmaking methods and careers within the music industry is not likely to be found in school curricula. Throughout “Art Rocks!” we will look at the work of contemporary artists such as Jay Ryan who have made careers around concert poster or album artwork design. These encounters with contemporary artists will introduce students to the possible careers in the arts as well as encourage their interest in art and music.

I am looking forward to sharing these skills with students this summer, and I can’t wait to see what fantastic designs they create!

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College for Kids registration is open now! Check out our classes by visiting www.parkland.edu/btceRegister. Classes will be held Monday–Thursday, June 19–29 and July 10–20. Class times are 12:45–2:45 p.m. and 3–5 p.m. Tuition for each class is $159 and includes all supplies. You can register online or in person at 1315 N. Mattis Ave., Champaign. CFK inspires students to develop a lifetime love of learning and exploration.

Questions? Call 217/353-2055.

[Terry Thies is program manager for youth education with Parkland College Business Training and Community Education.]

 

Pathophysiology, the Bridge to Understanding

It’s one thing to know WHAT disease or injury a person suffers from. It’s another thing entirely to understand WHY he or she became sick or injured in the first place.

If you’re studying to be in a Parkland College Health Professions program, or even if you’re already in a health career, you may not yet have made the important connection that fits these two pieces of knowledge together.  In fact, most clinical programs in the U.S. acknowledge a slight disconnect between foundational health career courses and the applied clinical practice. What is needed, they recognize, is a ‘bridge’ of understanding that can answer the question: What has gone wrong within the basic anatomy and physiology of a particular patient to cause the disease or condition that they present with?

With a basic knowledge of pathophysiology, you can come to understand this link and be on your way to delivering better care for your patients.

Pathophysiology (BIO 225) is that bridge; this course describes the underlying disturbances in the basic homeostatic mechanisms that lead to the signs and symptoms of selected diseases. In other words, you can learn to determine what is it that causes the problems associated with congestive heart failure, glomerulonephritis, or a host of other maladies that we humans can get.  

Professor John Moore teaches BIO 225 this summer, and students find that he makes that health education-clinical practice connection lots clearer. One of his students commented:

I have learned some of the same material in my health career classes, but [Professor Moore’s] presentation of the subject matter makes it much more tangible. When he teaches, I get it. I never want to miss any of his classes.”

BIO 225 meets  Mondays and Wednesdays,  1–3:50 p.m., from June 19 to Aug. 10 in Room X104. For more information, visit Parkland College’s summer class schedule or go to the my.parkland student portal.

[Cindy Smith is program manager for Arts and Sciences at Parkland College.]

 

Internationalizing Parkland Curriculum: A Personal Journey

A few years ago, Parkland College Study Abroad Coordinator Jody Littleton challenged me to think about how my classes could be different and possibly even better through adding more cultural reflection. When teaching in the quantitative sciences, it is easy to overlook the power that curriculum infused with an international perspective can have on student learning.

I had fallen prey to the mindset that I just needed to “get through the material” as presented in the book and on the Course Information Forms. After ruminating on her suggestion, though, I realized that I might be able to teach specific topics better if I created well-thought-out assessments with a global outlook. Jody and I continued the conversation, and when several Parkland faculty partnered with Joliet Junior College to travel to China a month ago (March 2017), I joined in.

It was a trip of a lifetime that opened my eyes to what may have been missing from my teaching. For one, this trip made my feet itch with the desire to travel outside of the US for my professional development. How can I teach about unique nutritional deficiencies, different modes of physical activity in the world, living quarters’ impact on health, medical training, and more if I only have a book for reference? I also quickly realized that my perspectives on China had been missing critical pieces of information; once abroad, I was able to form a holistic picture of Chinese culture and better compare it to the US as well as other to countries I have visited. While many topics I had studied prior to my trip were “mostly correct,” visiting China clarified several misconceptions, gave me a new appreciation, and allowed me to better understand the full picture.

What I Learned During the Faculty Study Abroad

  • I was shocked to see how quickly China is becoming Westernized, to the point that McDonald’s delivers in many cities in China. At the train station waiting for the bullet train, there were two KFC restaurants as well as a McDonald’s in one moderate-sized train station.
  • At the farmer’s market, we saw many choices that we don’t see in the United States. Lamb intestine, cow stomach, chicken feet, and more were sitting out for purchase from morning until evening, with patrons bringing them home to cook for dinner. When we were invited to eat with the Nanjing Technical School faculty and deans, we were able to sample more of the local fair, including duck heads, a native delicacy. (In case you were wondering, you eat duck heads like oysters.)
  • Most places we ate at served food “family style” with a turntable in the center. Plates were significantly smaller than in the US. Because everyone is sharing, I didn’t want to take more food than would be socially appropriate, so, it encouraged me to eat more modest portions than I am accustomed to eating. I also learned that rice is often not served in China if the host would like to impress you with the quality of food offered. Rice is not the food of the rich. The rich eat a meat- and fish-based diet with significantly fewer vegetables than China has historically consumed. In turn, there is a marked rise in obesity, heart disease, and type II diabetes.
  • Even on good days, the smog in some locations of China would impede my ability to see the sun and, possibly, my ability to synthesize enough vitamin D to meet my nutritional needs without supplementation/fortification.
  • Toilets in China are often similar to the stalls you see here.  We discussed that women would realistically need to retain the ability to perform a deep squat if they were to use a public toilet. However, it seemed of little concern as many older individuals in China had a greater range of motion than we see in the US. Possibly due to the toilets?
  • When we visited a local park at 10  a.m. during the weekday, we noted that many people engaged in exercise…dance, tai chi, fencing, badminton, etc. Retirees in China do not retire to the couch. They get out during the day to enjoy other’s company as well as keep active physically and mentally.

How What I Learned Changed My Curriculum

  • Now, in each module of my BIO 120 class (Fundamentals of Nutrition), students have the opportunity to present a module-specific cultural comparison between China and the US. During the digestive system module, students can discuss the incidence of specific GI disorders in China relative to the US. For example, a student researched and found a higher incidence of lactose intolerance/maldigestion in China due to both environmental and genetic factors.
  • My KIN 288 (Exercise Physiology) class is finding peer-reviewed journal articles comparing topics such as air quality impact on VO2max, changes in childhood obesity rates in response to Westernization, and the selection and training of Olympic hopefuls in China.
  • In all of my classes, students have the option of creating a video focusing on the cultural comparison between China and the US. We are partnering with our PCTV studio, and many of the videos will become available on YouTube mid-May.

Overall, visiting China was a surreal, once-in-a-lifetime opportunity. I constantly took pictures, spoke with locals, and absorbed all the nuances I could. Other Parkland College faculty who participated in this grant echo my sentiments, and we plan to collectively present  about our experiences this September. We look forward to sharing more of our perspectives then.

[An associate professor in  Natural Sciences, Toni Burkhalter was Parkland College’s Teaching Excellence Award winner for 2016].

Spring Graduation: Get What You’ve Earned

So, you have earned your Parkland College degree or certificate, AND you are not walking in the commencement ceremony this May; you’re moving on.

However, you can still graduate and receive the credential you’ve earned…and you SHOULD. Here’s why:

• You never know how soon your life may change. Get that degree awarded to your Parkland College transcript.
• You have no idea how proud your family will be seeing that diploma on the living room wall.
• Your children follow in your footsteps. Knowing you’ve graduated will increase their chances of graduating from college as well.
• It is an excellent accent to your growing resume.
• Many jobs require at least a two-year degree, so why miss that opportunity?
• Haven’t you always been told to finish what you started?

Stop by Admissions and Records today to fill out a Petition to Graduate! The deadline is Monday, April 10! You can find the petition in Admissions and Records under Forms or in the my.parkland portal. It’s not an automatic thing to receive your degree; the petition lets us know you’re finished.

[Dennis Kaczor is a credentials analyst in Parkland Admissions and Records.]

2017 International Cultures Fair

20th Annual International Cultures Fair 
Thursday, March 30, 11am–4pm
Parkland College Student Union

Photo by Heather Coit/The News-Gazette
Zilkia Guzman, a second-year Parkland Student, shows off the Henna work, created by Mahomet-based Zainab Susi, at the 19th annual Cultures Fair at Parkland College’s Student Union in Champaign on Thursday, March 17, 2016.

Everyone is invited to attend the Cultures Fair at Parkland College this Thursday. The event is free, and will feature an exciting lineup of musical artists and speakers from around the world. There will be a jerk chicken lunch in U140 to raise money for a new international student scholarship. Student clubs and organizations will also have tables with information and fun activities, including henna tattoos!

U140
11:30–1: JERK CHICKEN LUNCH, catered by Caribbean Grill (tickets $6; all proceeds go to a new International Student Scholarship).  Until the food runs out!

1:30–2:10 Japanese Tea Ceremony.  Japan House from UIUC will present Chado, the Way of Tea, which is one of the most time honored Japanese traditional arts. It encompasses all of the different Japanese art forms, aesthetics, and philosophy. Codified almost four hundred years ago by Sen Rikyu, the greatest tea master, the four spirits of tea signify the highest ideals of the Way of Tea: harmony, respect, purity, and tranquility.

3–4 pm: Campus Talk:  Professor Hua Qin from the University of Missouri-Columbia uncovers the relationship between migration and the environment in China and how this information may lead to better sustainability and policies in China.

Main Stage Student Union
11:00–11:45: Super Mazumzum: Playing Afro Beat, Soukous, Township Jive, Malawian Afroma, and more, Super Mazumzum is Champaign-Urbana’s premier African Jazz band performing music from artists ranging from Manu Dibango to Mafikizolo.

Noon–12:45: Jean René Balekita and Bomoyi: Congolese rumba with flavors of gospel, jazz and African rhythms. Bomoyi means “life” in the native language of Lingala. In addition to Lingala they sing in English, French, Kikongo, Swahili, and Tshiluba.

1:00–1:30: Gah Rahk Mah Dahng: Korean Traditional Percussion student club at the University of Illinois at Urbana-Champaign. They play a genre called Samulnori, featuring four different instruments. These instruments were traditionally played together in prayer for good harvest. Nowadays they are often played for both musical performance and social protest.

2:00–2:45: Los Guapos: an instrumental quartet specializing in folk and popular music traditions of Latin America. The group performs a unique blend of Cumbia, Peruvian Chicha, Conjunto Cubano, and psychedelic rock styles.

Parkland Student Club Tables
English Conversation Club, German Club, Spanish, Study Abroad, Japanese Culture Club, Club Latino, henna tattoos, and more!

The fair is being sponsored by the UIUC’s Center for Global Studies, through support of the U.S. Department of Education’s Title VI NRC program. Additional funding has been provided by the UIUC Center for African Studies and the Center for Latin American Studies as well as the Division of Arts and Sciences, the Counseling and Advising Center, and Student Government at Parkland College.